I was given plenty of goodies, seedlings, seeds, a redcurrant, salsa, chilli sauce, and a winter squash. Yum yum. Plus a fabulous lunch and home made cookies.
On the Sunday, I pricked out the Pointy Sweet Peppers that he gave me, and there are 42 of them. All have moved well and are looking perky. I'll spread them around the village and amongst friends once they are big enough to go into their own pots.
I have also sowed some Rose de Roscoff onion seeds.